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  • Lab experience with seafood control at the undergraduate level: Cephalopods as a case study [2020]

    Category:
    Artículos
    Authors:
    Sara Fernández Fernández , Luis José Rodríguez Muñiz , Jara Molina , Laura Muñiz Rodríguez , Juan Jiménez , Eva García Vázquez , Yaisel Juan Borrell Pichs
    Date:
    01 of January of 2020
    It Is a Part of:
    Biochemistry and Molecular Biology Education, 48